A Great Way to Spend an Afternoon….at Kula Farm!
Fun event at Kula Farm – Introduction to Fermentation! On Saturday, November 3, 2018, Robert Ziemanis, a passionate home food fermenter and a licensed acupuncturist helping patients recover from chronic health challenges through natural means, shared his many years’ experience discussing healthier ways of living and eating. This hands-on workshop gave participants a chance to taste, prepare and take home their very own krauts. Join us at our next event….have fun, make friends and learn something new!
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